Regular Potatoes/oalov:

Serving size: 3-4 people

Ingredients:

• 3 potatoes,
• ¼ tsp ledar/haldi turmeric,
• zeera/ cumin seed/zeur,
• 1tsp chili powder/marchwangan,
• 1/2 tsp shonth/ ginger powder,
• 1/4tsp badiyan/ fennel powder,
• 1/2 cup of water,
• Salt to taste. (Onion, garlic, ginger, tomatoes are optional)

Method:

• Peel potatoes and wash
• Make small cubical pieces
• Add 2-3 tablespoon of vegetable oil in pressure cooker
• Add potatoes to oil in pressure cooker. (onion, garlic, ginger and tomato may also be added)
• Stir-fry for 2 minutes.
• Add salt, marchwangan,shonth, baidayan, and zeur.
• Add ½ cup of water.
• Pressure cook for 3 minutes or till pressure starts whistling.
• Turn off stove.
• Open the lid when pressure when is cool.
• Potato dish is ready.
• Garnish it with cilantro.